Open cooking class
[End] 1/29 [Osaka & Online Course] Easy!Miso making class
News
Efforts and Requests Regarding New Coronavirus Infectious Disease Control
Experience cooking class
[Finished] 2/22, 3/24, 3/28 [Osaka] Macrobiotic Trial Lesson
News
Released the "Eat + Live" section of the popular series in "Musubi Magazine"
Open cooking class
[Full house] Held on 2/1 [Osaka] Challenge Kitchen!Setsubun is coming soon!Eat ehomaki and the demons are out!Fortune is inside!
Open cooking class
[Full house] Held on 1/25 [Osaka] Lively from the inside out!Easy miso making class
Open cooking class
[Full house] 12/21 [Osaka] Challenge Kitchen!Let's make delicious Christmas sweets happily!
Open cooking class
[Full house] Held on 11/23 [Osaka] Delicious and safe!Let's make traditional fermented food, bran pickled pickled radish!
Open cooking class
[Finished] 12/1 [Osaka] You can do it!Basic New Year's Eve class with natural materials (with mini weights for take-out!)
News
[Finished] 4th Organic Forum Japan "Organic Lifestyle EXPO" [8/2, 8/3]