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School introduction published in the August issue of CREA

The sound of taiko drum practice at the Ikutama Shrine (Ikutama-san) festival held on the 12th and 8th gradually takes on a rhythmical tempo.Well, this time it's a little announcement. An introduction to the Seishoku Cooking School was published in the August issue of "CREA".
 Claire posted 1.JPG ↑This is the issue on the front cover.The theme of the special feature is "Intelligent women are good at 'weekend cooking'!" (It's a title that tickles the hearts of modern women, isn't it... lol) We will post recipes that can be used for "hospitality" such as casual girls' parties, tea parties, and parties with a large number of guests, as well as her tips for table coordination 1 It's in book form.Among them, there is a project page called "Let's become a woman who is good at hospitality", and the cooking school is introduced. Claire posted 2.JPG The photo of the food used is the “basic regular meal”.However, I think there are many people who realize that if you keep these basics in mind, you can steadily develop into dishes that make the most of the deliciousness of the ingredients.We have sample magazines in the classroom locker room.It's a magazine sold at bookstores, so if you don't mind, please take a look at it♪ Also, thank you to everyone who willingly agreed to have their photos published.

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macro pocket(Regular Diet Association Secretariat)

JAPAN MACROBIOTIC ASSOCIATION

https://www.macrobiotic.gr.jp/

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