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Dr. Shinichiro Yamamura Your physical condition that appears on your hands and feet Observation method course report

From April 4th, a new lecture on Dr. Shinichiro Yamamura's inspection method course has started!

The first theme was "signs from the big toe (inside), ring finger, and nail".
In this blog, I would like to introduce some of Mr. Yamamura's recent feelings and recent stories.
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"Ho" in the inspection method means "to see".
Observation is a method of judging what is happening inside the body by carefully looking at the various changes and symptoms that appear on the surface, such as the face and body.
It has a long history and is one of the traditional medicines based on theory and clinical experience established in the long history of China for thousands of years.


I would like young people studying macrobiotics to read Professor Joichi Sakurazawa's book.The reason is that there are so many people who do not understand the basics of macrobiotics.
I would like you to learn about the most basic musou principle, the order of the universe, and the power of judgment.




I'd like to talk a little bit about what I'm about to do.
Today, hospitals offer a wide variety of medicines.However, as you all know, a cold cannot be easily cured.Steroids for atopic dermatitis.It works, but it also does harm.
Therefore, Chinese herbal medicine is attracting attention as an alternative medicine.
Herbal medicines are effective, but they have side effects.You can't keep going for long.
Now, I'm making a recipe by taking apart the composition of herbal medicine and replacing it with ingredients.No side effects.University professors and doctors are fully backing up.
The reason why I thought this is because Japanese people's diet depends too much on foreign foods.If you ask young people what fermented foods are, they will answer "yogurt" or "cheese."
Of course it's an advertising influence, but these are fermented foods for people who live in Europe or other places where they traditionally eat them.Next, kimchi comes out, but natto and other Japanese fermented foods don't come out.
When I consult with people who are unwell, I tell them, "You are eating this kind of food all the time, so you should eat this way."
What's the first thing you save when the economy is down? Food, right?
Pay for what you wear, don't pay for the root of life.I have to let them know that this is the importance of food.



I'm thinking of making a father's cafeteria.Even if you tell them to change their diet, they can't.Many mothers make do with frozen food.
So I decided to create a cafeteria where people could come and eat.This activity is recommended by a university teacher.Managed by Doc.My staff nutritionist is calculating nutrition.

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Next time is Sunday, July 5th.
The second theme is "signs from the middle finger and little finger of the hand".
You can also take a single-engine course, so please join us.We look forward to.

https://www.macrobiotic.gr.jp/form/seminars/seminar02/

  • March 2019, 05 Updated at 07:11
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