2017 3 Month 11 Day.
The Spring Intensive Beginners Course at Seishoku Cooking School Osaka has ended.
Everyone who came from all over the country (and from overseas) could eat the same pot of rice for 5 days,
It was a very nice 5 days.
The trigger is the improvement of the disease, the recommendation of the family, etc.
At the end, there were many impression presentations that everyone found their own "future way of life".
was impressive.
Those who continue to take the 10 days (intermediate & advanced) from today until the end are also in good spirits on the 5th day
It has become a form of currency.
Every year, the secretariat welcomes spring with these 15 days of "heat and energy".
The schedule for the fall intensive course has also been decided.
September 9th (Monday) -Beginner
September 9th (Sat) ~ Intermediate
September 9st (Thursday) - Advanced
It is.
We will also proceed with the official site up.
Thank you very much!!
