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Open cooking class and seminar schedule from July to early August
It's in the middle of the rainy season, but today's weather is very nice and it's a good day for washing. There will be open cooking and seminars one after another for the summer.All of them are attractive, so if you are planning a summer from now on, Please refer to it [Public Cooking Class] 7/6 (Wed.) summer dolce 10:00-12:00 Lecturer: Kana Masuda (Seishoku Cooking School instructor) A simple and delicious summer dessert using seasonal vegetables and fruits.Refreshingly cool down in the summer heat!For more information https://www.macrobiotic.gr.jp/school/koukai/ ******************************* [Various seminars] 7 / 2 (Sat) Practice!Easy oriental medicine course 10:30-12:00 Lecturer: Akimitsu Sasaki (Director of Sasaki Acupuncture and Moxibustion Clinic) 7/3 (Sun) Make your posture beautiful with Tai Chi! Tai Chi course for beginners 14:00-15:30 Lecturer: Kenichi Nakamoto (Toyonaka Health Smart store owner) 7/9 (Sat.) Yamamura Juku, Visual Examination Instructor Training Course, Beginner A Class 9: 00-13: 40 Yamamura Juku, inspection method instructor training course, beginner B class 14:00-18:40 Lecturer: Shinichiro Yamamura (Director of Japan Macrobiotic Association) 7/10 (Sun.) Treatment method seminar (lecture and practice) 13:30-15:30 Lecturer: Akio Noguchi (Muso Foods Industry Co., Ltd.) 7/17 (Sun) Make your posture beautiful with Tai Chi! Tai Chi course for beginners 14:00-15:30 Lecturer: Kenichi Nakamoto (Toyonaka Health Smart store owner) 7/23 (Sat.) Foot Shindo Course/Morning Class 10: 30-12: 30 Foot Shindo Course/Afternoon Class 13:00-15:00 Lecturer: Yoshihide Uno (Graduated from Seishoku Cooking School) 8/6 (Sat.) Practice!Easy oriental medicine course 10:30-12:00 Lecturer: Akimitsu Sasaki (Director of Sasaki Acupuncture and Moxibustion Clinic) 8/7 (Sun) Make your posture beautiful with Tai Chi! Tai Chi course for beginners 14:00-15:30 Lecturer: Kenichi Nakamoto (Owner of Toyonaka Health Smart) https://www.macrobiotic.gr.jp/seminar/top/ If you are interested, please join us!