Contents … July 2015.2
Introduction
"To eat is to live on the land"
Chiharu Hatakeyama (novice hunter/writer)
| Book Guide to Knowing Modern Food Foreign Books Edition "Processed food has a secret" "Future dining table" "Food Trap" "Omnivore's Dilemma" "Demise of Food" |
[NEWS] Lecturers from the cooking school visit Yamahisa, a cedar barrel soy sauce
[People] Side road, side road, sanpo road2 ………… Mr. Naoki Matsui (Senshin Gakuen School Corporation Shiroyamadai Kindergarten Principal / Hashimoto City, Wakayama Prefecture)
[Macro] A forest with insects: From the economics laboratory that protects life 7 ………… Yusuke Sakata
role to find and spread
[Macro] A female graduate student's macrobiotic self-cooking diary 2 ………… Saori Ohkuni
[Essay] Sadao Mayumi's Bookshelf 2
“Food Doctor Sagen Ishizuka’s Food Health Law” “Restoration of Traditional Foods: Breaking the Spell of Nutrient Faith” …………Sadao Mayumi
[Macro] Yamamura style If you have this disease or symptom, leave it to me! ………… Shinichiro Yamamura
Infertility, menstrual pain, endometriosis, ovarian cyst
[Macro] Introduction to macrobiotic life 107 …… Kenji Okabe
Japanese culture coexisting with microorganisms
[Macro] Safe childbirth and child-rearing with macrobiotics 11 …… Kiyomi Noguchi
let's breastfeed5
[Lecture] Keigakudo medical record38 Important things are troublesome...... Keiichi Nishishita
[NEWS] ORGANIC EXPO 2014
[Macro] A new organic "people, things, things" library 2 ………… Taka Yamaguchi
Feel the power of organics at Marche
[Farming life] Aiming for a 21st century village, a semi-farming community 37 ………… Masato Teraguchi
pledge of father and son
[Network] Guidance of regular meal Cooking School and network class
【Cooking class】Let's meet at Cooking School 39 Kayo Ryuto
[Recipe] Oh!
Garland chrysanthemum and soybean ham chijimi-style / Garland chrysanthemum with white sauce and taro
Garland Chrysanthemum Snack Purse / Two-Color Gnocchi with Crown Chrysanthemum and Pumpkin
[Recipe] My SOUL Food …… Keiko Tsurumi
Shimotsukare, a local dish of Tochigi Prefecture
[Food education manga] Sae and Wataru's rice adventure11
I enjoy helping 1
…… Drawing: Momo Yaguchi Supervision: Masashi Watanabe
[Cooking class] Cooking School communication
Experience report ………… Ms. Yukako Takei
Otayori Hiroba
This month's gift Mie rice hijiki
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