Contents … July 2015.1
Introduction
"What Seishoku Aims for"
Masashi Watanabe, Chairman of the NPO Japan Society for Medical Sciences, President of the Life Science Foundation)

 From teaching food to conscious education

 Interview with Akira Shinagawa (Professor, Gakushuin Women's University)

[NEWS] Sagen Ishizuka Teacher Commendation Festival Visit Ono City, Fukui Prefecture, a place related to Sagen Ishizuka, the founder of food education
[NEWS] Scandinavian organic companies visit Japan Macrobiotic Association
[Essay] [New Series] A New Organic Library of “People, Things, Things”1…………Taka Yamaguchi A person who makes extraordinarily delicious rice
[People] [New series] Side road, side road, sanpo road1 ………… Minori Murakami and Kimiko
("MOMONGA" / Kobe City, Hyogo Prefecture)
[Macro] A female graduate student's macrobiotic self-cooking diary 1 ………… Saori Ohkuni  
About genes
[Essay] Sadao Mayumi's Bookshelf 1
"Silent Spring", "Conspiracy of Pesticides" and "Silent Spring" come again …… Sadao Mayumi
[Macro] Yamamura style If you have this disease or symptom, leave it to me! ………… Shinichiro Yamamura
fatigue
[Macro] Introduction to macrobiotic life 106 …… Kenji Okabe
Economic system and health law
[Macro] Safe childbirth and child-rearing with macrobiotics 10 …… Kiyomi Noguchi
let's breastfeed4
[info] Beauty analyst Yuko Nakamura's happy cosmetics beauty consultation
[Lecture] Keigakudo medical record37 The power to accept... Keiichi Nishishita
[info] Shokuiku Forum will be held on January 1, inviting Mr. Mitsugu Otsuka as the main lecturer
[Farming life] Aiming for a 21st century village, a semi-farming community 36 ………… Masato Teraguchi 
Initial heart
[info] Seasonal information Letter from Muso15 "Thanks to vegetables" "Umami with vegetables"
[Recipe] Osechi wishing for the happiness and health of loved ones
The basics that I want to pass down across generations ……Akiko Okada
Celebration Zoni / Black Beans, Tataki Burdock, Tazukuri / Celebration Nishime / Yuzugama Red and White Namasu / Fresh Green Vegetable Yuba Roll / Salmon Pickled in Nanban
【Cooking class】Let's meet at Cooking School 38 Mika Nagahara
[Recipe] Oh!
Red and White Ginseng Rice/Heavy Thick Ginseng Soup
Carrot soy milk miso gratin / carrot soba crepe
[Recipe] My SOUL Food …… Keiko Shimada
"Kyoto-style ozoni"
[Network] Guidance of regular meal Cooking School and network class
[Food education manga] Sae and Wataru's rice adventure10
Chew well and eat 2
  …… Drawing: Momo Yaguchi Supervision: Masashi Watanabe
[Cooking class] Cooking School communication
Experience report ………… Ms. Mayumi Narishige
Otayori Hiroba
This month's gift Domestic organic soybeans

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