Just by correcting your diet, you can make a lot of changes to yourself and to those around you.I hope you will enjoy the new world that begins with macrobiotics.Let's watch her heart and body, cherish the time to prepare, and cook with her care and heart.
In the October 2019 issue of Musubi magazine, we introduced the activities of Dr. Sanae Ikemoto, a macrobiotic-based polite living!
It's a small classroom.We look forward to creating a comfortable space for you.
Let's learn, wear, and continue macrobiotics together.
| Schedule |
2023 schedule ■ Elementary ・Wednesday class ①9/20 ②10/18 ③11/15 ④12/20 ⑤2024/1/17 ⑥2/21 ⑦3/27 ⑧4/17 ⑨5/15 ⑩6/19 ■ Intermediate (autumn/winter) ・Wednesday class ①9/13 ②10/11 ③11/8 ④12/13 ⑤2024/1/10 ⑥2/14 ⑦3/13 ⑧4/10 ⑨5/8 ⑩6/12 |
|---|---|
| Holding class |
Beginner Intermediate |
| Time |
Saturday class: 10:00-14:00 Wednesday class: 10:30-14:30 |
| Capacity | 5 people per class |
| lecturer | Sanae Ikemoto (Seishoku Cooking School Instructor) |
| Representative | Sanae Ikemoto |
| Venue |
Careful living at base (1-14-13 Shiroyamashitadai, Nishi-ku, Kumamoto City) |
| Qualification |
18 years or older |
| Tuition fee |
Beginner: 48,000 yen Intermediate: 53,000 yen (Total 10 sessions, including materials and textbooks) |
| Contact Us |
TEL: 096-200-3659 |
*A yearly subscription to the macrobiotic information magazine “Musubi” is required to attend.
* The tuition fee for the network class is the price as of April 2022, 4.
*For other inquiries, please contact each network classroom.
