1130Sunday (Saturday), Kenji Okabe's series5A second seminar was held.
I would like to introduce part of the story about colors from the lecture on the theme of this time, "Enriching sensitivity with winter colors (black and navy blue)" (treatment: kidney care method using black food). increase.
In this course, we will explain in an easy-to-understand manner the effects of colors and the five-colored foods that heal the five organs from the standpoint of the Yin-Yang Five Elements of Oriental medicine.In addition, you can experience how to treat the five organs using five-colored ingredients.
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I would like to talk about the renal/bladder system, the meaning of the color black that resonates with it, and how to use it.
The treatment is called kombu charcoal grilling.
Black-roasted kombu takes about an hour, so let's prepare it in the middle of the conversation, and when it's done, cook the black-roasted brown rice soup, and finally add the black-roasted kombu to the brown rice soup and taste it. I think.
the color black.
Any word has yin and yang, two good meanings and bad meanings in the kotodama, but black also has a good meaning and a bad meaning.
I would like to talk about the negative image of black, what is negative energy.
The first is the color of aging.When you get old, you get black spots, dullness, and freckles.stagnant color.corruption.gloomy.darkness.Loneliness.
Closed-minded, not open-minded.Don't you feel fear when you go in the dark?
I can't see ahead.pitch darkness.It is also the color of fear.
Black attracts corruption, stagnates the flow, and has a cooling effect, so don't wear black underwear as an old Japanese habit that you can't live with.
This makes it difficult for the blood to stagnate and circulate, and the body gets cold. Wearing black underwear around the stomach makes it easier for intestinal putrefaction to occur.
Put cloths of five colors on vegetables and put them in a decay experiment.
Red cloth, blue cloth, yellow cloth.As for which color rotted first, the black covered tomato rotted first.
Black seems to be the color that resonates with the state of corruption.
Especially when the meat is old, it will be dark.All foods turn black in the end when they rot.
When vegetables get old, why don't they produce black juice?
There are many things that eventually turn black when they decompose, and if you eat too much animal products, black putrefactive toxins will build up in your stomach.
If so, does that person create darkness in their consciousness?
Rather than giving joy to others, you may end up in a situation where you just want to be good for yourself.
What do you say about such a person?Shame on you.
People with rotten stomachs tend to have a self-righteousness or an ego consciousness, which is far from the consciousness of being for the sake of the world, far from the consciousness of being for the sake of others. I'm going to take a look at the way it is.
Bad bacteria are representative of putrefactive bacteria, but the common characteristic of bad bacteria is that they are bacteria that try to monopolize the intestines.
Does not allow the presence of other fungi.Bacteria that compete for territory and try to monopolize the intestines are bad bacteria, or pathogenic bacteria.
However, good bacteria allow all kinds of bacteria to exist.
Bifidobacteria, gold butyrate, and lactic acid bacteria, which are fermented bacteria, are symbiotic or coexistent bacteria.
It doesn't matter what kind of bacteria comes in, please, let's get along together.
don't fightaccept all.Do not monopolize.Share.Such bacteria are characteristic of good bacteria.
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■Continued next time.
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