Well, this time I wanted to tell you about the final episode of the intermediate Monday class that was held yesterday, but since the students' impressions have not yet been collected, I would like to hear the comments from the teachers in charge first. I will send it to you. (We'll share your impressions as soon as we've sorted them all out!) In the morning, Professor Keiko Imamura was in charge of the 9th session. “Everyone, congratulations on completing the intermediate double course. Thank you very much for participating in the double course. How was today’s menu? Also, the power of ground flour is amazing.I would appreciate it if you could make it at home.I am also looking forward to seeing you in the advanced class.” Although it is called, most of them are "medium-strength flour" suitable for making udon noodles.Udon made with this flour, salt, and water is surprisingly easy to enjoy, isn't it?
In the afternoon, Izumi Takeuchi was in charge of the final session. "I received comments such as 'It was fun' and 'There was something that made more sense to me than I did when I was a beginner.'" , Walk at your own pace, one step at a time.I will do my best.” By continuing from beginner to intermediate, while the breadth of the menu expands, there are people who can learn a lot about things other than cooking.And everyone's cheerful smiles are the source of our energy!Thank you.In the advanced class, she teaches us how to make wholeheartedly with care, such as brown rice cream, and nutritious dishes such as carp meat, where you can feel that you are receiving “life,” and authentic hospitality dishes. .We hope that you will be able to participate in the courses starting in the spring.Also, the intensive cooking class starts tomorrow.
Each course lasts 5 days in a row, but every time, those who take the course enjoy this opportunity and participate.I hope everyone in the beginner's class will enjoy the classroom tomorrow.
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macro pocket(Regular Diet Association Secretariat)
JAPAN MACROBIOTIC ASSOCIATION
https://www.macrobiotic.gr.jp/
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