When you didn't tell about the cancellation on the dayで す
(The normal course is a one-year course, but there are spring and autumn classes, so there will be production presentations in February and August...
） From around 9:XNUMX a.m., the studentslarge luggageappeared with
The masterpieces they have prepared for their assigned booths
Of food and sweetsI'm going to serve it. 
After 12 o'clock, the arrangement is completed, and eachAppeal Points, Difficult point,Memoriesetc.
total force50name too much.For individual works, group works, and each dish,thought is included
This is,part of this workで す
Everything looks delicious
There are local dishes, dishes using local vegetables, and sweets that are good for the body.When the tasting starts, everyone stretches out their chopsticks one after another to the dishes they are interested in.
Even now, lively voices of conversation and laughter can be heard from the venue.
By the time this page is uploaded, cooking
is in everyone's stomach without a trace...
everyone,Smileis full of
eat something deliciousjoy Have people eat what you have worked so hard to make and say it is deliciousjoy It is said that he started from the beginner class and was able to attend the normal course without any problems.Sense of accomplishment everyone's smileBut, smiles of more peopleI think it would be good if it leads to
Click here for information on Cooking School ↓ One-day experience classes are available on February 1th and March 2th. https://www.macrobiotic.gr.jp/school/top/ Here is the public cooking class that will be held in the future ↓ February 2th is Valentine sweets February 10th Home party menu perfect for Hinamatsuri, now accepting orders. https://www.macrobiotic.gr.jp/school/koukai/
