"Osechi Classroom" will be held twice this year. In the “Variety Osechi”, we learned recipes that we would like to add to the standard osechi menu and that can be used for hospitality and special occasions. 
It was scheduled to end at 15:15, but the arrangement was completed at XNUMX:XNUMX.Thank you all for your hard work for a long time! 
I decorated the half moon tray little by little and enjoyed it with my eyes.The two dishes in the front are chrysanthemum turnip (right) and Matsukaze noshiyaki (left).I tasted it
Thank you for the meal
Next week on the 13th, the "Basic New Year's Eve" will be attended by the principal.Everyone will do their best to make the standard New Year dishes from the preparation stage.
(*This place is now fully booked.) We look forward to seeing you soon! + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + + +
macro pocket(Regular Diet Association Secretariat)
JAPAN MACROBIOTIC ASSOCIATION
https://www.macrobiotic.gr.jp/
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