Blog "Macro pocket"Blog

Intensive cooking class has started!

Hello.
How are you doing these days when the seasons are changing, getting warmer, colder, and raining?

At Seishoku Cooking School, an intensive cooking class is being held from the XNUMXth to the XNUMXth.
The intensive cooking class is held twice a year during spring break and summer break.It's a classroom.

15 days if you take consecutive classes from beginner to advanced

Naka from all over JapanPeople from various occupations and positions, such as those who are temporarily returning to Japan from overseas, gather and study together for a long time, so it seems that many of them deepen their relationships and continue to develop relationships.


Please keep an eye out for our next event scheduled for September.